Acts as a bridge between Marketing/Press/General Management and House/Stage Management. This person operates in-house during theatre hours and serves as a guide in relation to social media, public relations, and audience engagement.
The concession duties include set up and clean-up of concession booths, serving food & beverage orders, processing cash/credit card payments & maintaining food/beverage inventories.
Handles all of the merchandise sales for every performance. They operate in the house at a designated merch stand and sell show-branded items to patrons. They are responsible for transactions, inventory, and customer service.